Beef Diane - Minced & Moist - NEW
Level 5 Minced & Moist moulded meal with roast beef, peas, potato and cauliflower served with a strained Diane sauce.
Ingredients
Moulded Beef (29%) (Beef (91%), Modified Starch (1422), Water), Diane Sauce (23%) (Water, Cream (Milk), Béchamel Sauce (Water, Milk Powder, Butter (Milk), Cream (Milk), Tapioca Starch, Modified Corn Starch (1420), Salt, Vegetable Gum (415)), Gravy Mix (Soy, Natural Colour (Caramel I)), Garlic, Worcestershire
Sauce (Colour (150d)), Tomato Paste (Acidity Regulator (330)), Stock Blend (Soy, Flavour Enhancer (635)), Modified Starch (1422), Sugar, Tapioca Starch, Salt, Canola Oil, Soy Powder (Acidity Regulator (270)), Vegetable Protein Extract (Soy, Maltodextrin (Corn)), Vegetable Gum (415)), Potato Mash (18%) (Potato (66%) (Preservative (220)), Water, Skim Milk Powder (Milk Solids), Tapioca Starch, Low Sodium Salt (Potassium Chloride), Salt, Pepper), Moulded Cauliflower (15%) (Cauliflower (94%), Water, Modified Starch (1422), Salt, Vegetable Gum (415)), Moulded Pea (15%) (Peas (66%), Water, Béchamel Sauce (Water, Milk Powder, Butter (Milk), Cream (Milk), Tapioca Starch, Modified Corn Starch (1420), Salt,
Vegetable Gum (415)), Modified Starch (1422), Vegetable Stock Blend (Flavour Enhancer (635)), Salt, Thickener (406), Vegetable Gum (412)).
CONTAINS MILK, SOY.
Nutritional Details
| Regular Size 340g Per Serve | ||
| Nutritional Details | Average Quantity per Serving |
Average Quantity per 100g |
| Energy: | 1391kj | 409kJ |
| (333Cal) | (98Cal) | |
| Protein: | 35.4g | 10.4g |
| --Gluten: | Nil Detected | Nil Detected |
| Fat, Total: | 9.2g | 2.7g |
| --Saturated: | 4.8g | 1.4g |
| Carbohydrates: | 24.5g | 7.2g |
| --Sugars: | 7.1g | 2.1g |
| Dietary Fibre: | 3.7g | 1.1g |
| Sodium: | 802mg | 236mg |
| Potassium: | 813mg | 239mg |
Nutrition analysis is prepared using our FOODWORKS© software system. To ensure dietary requirements are met, all nutritional claims are supported and reviewed independently. Meals are portion controlled to assist with healthy weight management.
