Mango Mousse
Smooth fruit flavour, gluten free, rich in protein and calcium.
Mangos have an impressive vitamin and mineral content. The digestive enzymes in them help promote natural, efficient digestion. The bioactive ingredients in mangoes like esters contribute in enhancing appetite and also improve the function of the digestive system.
Ingredients
Milk, Milk solids, Sugar, Mango Puree (5%), Water, Thickener (1442), Natural Flavour, Food Acid (330, 331), Colour (160a), Vegetable Oil, Maltodextrin, Dextrose, Vegetable Gums (407, 415). CONTAINS MILK.
Nutritional Details
| Regular Size 75g Per Serve | ||
| Nutritional Details | Average Quantity per Serving |
Average Quantity per 100g |
| Energy: | 644kJ | |
| (154Cal) | ||
| Protein: | 7.1g | |
| --Gluten: | Nil Detected | Nil Detected |
| Fat, Total: | 3.3g | |
| --Saturated: | 2.6g | |
| Carbohydrates: | 23.5g | |
| --Sugars: | 20.9g | |
| Dietary Fibre: | 0.8g | |
| Sodium: | 61mg | |
| Potassium: | 212mg | |
Nutrition analysis is prepared using our FOODWORKS© software system. Dinners carrying the Heart Friendly Tick have undergone laboratory testing and results for Saturated Fat, Trans Fat, Sodium, Energy, Protein and Fibre or Vegetable content are guaranteed to comply with the criteria. Clients and Health Professionals should use all other calculations as a guide only when recommending or choosing suitable dinners.
