Roast Beef with Rich Brown Gravy
Tender slices of beef served with roast potatoes, roast carrots, beans, peas and gravy.
With plenty of vegetables loaded in this Roast dinner you will definitely be getting a substantial amount of vitamins, minerals and fibre into your day. A winner not just in flavour but also for those counting their calories.
Ingredients
Beef (25%), Potatoes, Gravy (15%) [Water, Thickeners (1442, 1422), Salt, Natural Flavour, Vegetable Powders, Colour (150d), Canola Oil, Vegetable Gum (466), Spice, Herbs, Tapioca], Carrots, Beans, Peas, Paprika, Pepper.
MAY CONTAIN PEANUT, ALMOND, BRAZIL NUT, CASHEW, HAZELNUT, MACADAMIA, PECAN, PINE NUT, PISTACHIO, WALNUT. WE ADVISE CAUTION WHEN CONSUMING AS MAY CONTAIN BONES/ BONE FRAGMENTS.
Nutritional Details
| Regular Size 400g Per Serve | ||
| Nutritional Details | Average Quantity per Serving |
Average Quantity per 100g |
| Energy: | 1484kj | 371kJ |
| (356Cal) | (89Cal) | |
| Protein: | 34.4g | 8.6g |
| --Gluten: | Nil Detected | Nil Detected |
| Fat, Total: | 13.2g | 3.3g |
| --Saturated: | 4.8g | 1.2g |
| Carbohydrates: | 22.8g | 5.7g |
| --Sugars: | 5.6g | 1.4g |
| Dietary Fibre: | 8g | 2g |
| Sodium: | 396mg | 99mg |
| Potassium: | 1500mg | 375mg |
Nutrition analysis is prepared using our FOODWORKS© software system. To ensure dietary requirements are met, all nutritional claims are supported and reviewed independently. Meals are portion controlled to assist with healthy weight management.
