Spaghetti with Beef and Tomato
Traditional spaghetti in a rich homemade Neopolitan sauce with prime beef, carrots, peas and cauliflower.
The combination of spaghetti and beef provides us with a healthy and nutritious meal. Beef provides us with protein, vitamin B12, niacin, vitamin B6, selenium, zinc and phosphorus. It is also a wonderful source for carbohydrates and folic acid thanks to the pasta content.
Ingredients
Beef & Tomato Sauce (39%) (Beef (41%), Onions, Tomatoes (5%), Tomato paste (3%) (Concentrated Tomato, Salt), Carrots, Tapioca, Water, Garlic, Salt, Oil, Basil, Oregano, Pepper), Spaghetti (Wheat) (25%), Peas, Carrots, Cauliflower, Parmesan Cheese, Parsley. CONTAINS WHEAT, GLUTEN, MILK PRODUCTS. MAY CONTAIN PEANUTS, TREE NUTS. WE ADVISE CAUTION WHEN CONSUMING AS MAY CONTAIN BONES/BONE FRAGMENTS.
Nutritional Details
| Regular Size 380g Per Serve | ||
| Nutritional Details | Average Quantity per Serving |
Average Quantity per 100g |
| Energy: | 1528kj | 402kJ |
| (366Cal) | (96Cal) | |
| Protein: | 29.6g | 7.8g |
| Fat, Total: | 8g | 2.1g |
| --Saturated: | 3.4g | 0.9g |
| Carbohydrates: | 38.8g | 10.2g |
| --Sugars: | 8.7g | 2.3g |
| Dietary Fibre: | 8.7g | 2.3g |
| Folate: | 69.9ug (35% RDI) | 18.4ug |
| Sodium: | 479mg | 126mg |
| Potassium: | 775mg | 204mg |
| Phosphorus: | 320mg (32% RDI) | 84mg |
Nutrition analysis is prepared using our FOODWORKS© software system. Dinners carrying the Heart Friendly Tick have undergone laboratory testing and results for Saturated Fat, Trans Fat, Sodium, Energy, Protein and Fibre or Vegetable content are guaranteed to comply with the criteria. Clients and Health Professionals should use all other calculations as a guide only when recommending or choosing suitable dinners.
